Instant Pot Chicken and Gravy

Ingredients
2 pounds boneless skinless chicken breast
1.5 cups low sodium chicken broth
1 packet ranch seasoning mix
1/4 tsp garlic powder
Pepper to taste
1 packet chicken gravy mix
1 tsp water and 1 tsp cornstarch

1, Add chicken broth, ranch seasoning, garlic powder, and pepper
	to IP, whisk until smooth
2. Add the chicken and make sure it is submerged
3. Pressure cook for 8 minutes, when done natural release for 5
	minutes then quick release
4. Take the chicken out of the pot
5. Add cornstarch and water to pot, add the chicken gravy mix.
	Saute until dissolved and thick.
6. cut or shred the chicken and add into the pot.

Server over mashed potatoes, rice, noodles